Diving in Fork First: On Experiencing New Cuisine

Food experiences across the globe differ tremendously. For example, there are many meals familiar within a typical Canadian or North American food experience which are uncommon in other parts of the world. In the North American food landscape, certain meals compliment certain times of day. Spaghetti sauce bubbling for dinner. PB on toast for breakfast. A freshly made sandwich at lunch. Baked turkey on holidays.

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